Extreme Heat
Base: Lime juice & white vinegar
Pepper: Big mama mustard
Flavor profile: A unique extremely hot offering with red miso and wakame seaweed. A unique briny flavor with just a hint of red miso and an extreme heat. Perfect for fresh foods like ceviche and sushi that you want to bring a complementary heat to.
Ingredients: Big Mama Mustard Peppers, Lime juice, vinegar, red miso paste (water, soybeans, rice, salt, alcohol), garlic, black garlic, wakame seaweed, spices
Bottle Art by: Tamara Thompson instagram.com/howdidthisevergettobe/
Since all peppers are different, color and heat level may vary from batch to batch.
