I recently added this to a green goddess soup, and I was shocked how pronounced the flavor of the serranos and fresnos are (vs. most seasoning salts are just salty + spicy without actual FLAVOR). Absolutely delicious, and likely high verstale (would be great on sprinkled on eggs, within dipping sauces, added to stews and soups, etc).

The heat in this seasoning has layers and complexity! Each of the peppers used has a slightly different flavor, bringing a rich, fruity sweetness that enhances the heat. A little good a very long way, and makes everything it touches taste awesome.

It's Actually HOT, but it's Actually DELICIOUS too!!