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Irene Arnold Last night I made Chicken and duplings and this was the perfect Hot sauce for it. It add them extra leave of kick with great smoky and tangy flovor.
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Steve Duffy It's got some smoke, some heat, some tang, and a boatload of flavor. I eat this on something, then I get something more to out it on. Then I get something more to put it on. Then I make myself stop. It's that good.
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Cory I put this on almost everything. Great flavor!