Low Heat
Base: Rice wine vinegar and a mix of lime, and lemon juices
Pepper: Korean Green Chili
Flavor profile: Made with 100% real fresh wasabi and fresh ginger, this sauce is mild and packed with flavor, you'll get a minor initial burn from the wasabi followed by citrus and ginger and then mild sweetness from the Korean green chili.
Since all peppers are different, color and heat level may vary from batch to batch.